• Posted on:
    May 14, 2020
  • Application Deadline:
    Jun 12, 2020
  • Location:
  • Position Type:
    Full Time
  • Position Category:
    Food Service

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Meat Department Butcher & Back End Associate Leader


Job Description

About Us.

Welcome to BJ’s Country Market and Oma’s Kitchen; we are a small family-owned business, where standards are set high and nothing is compromised. Our goal is to show customers a warm and inviting atmosphere, great food, hometown spirit and the best of customer service. The owner Brad has specialized in the butchering for over 30 years, with unique knack for dry aged beef!  As the meat business grows within the market, we are looking to continue our exceptional customer services for a great future in premium, specialty, meat products.

Job Summary.

We are looking for an individual to work Full Time as a Butcher in the Meat Department. This individual will be responsible for:

  • Overall meat production (cutting and packaging) (Beef, Chicken, Pork, Turkey, Fish & Dry Aged Beef)
  • Cleanliness of the work area – Meat Department, Freezer & coolers
  • Stocking and restocking meat counter & freezers
  • Ordering product and conducting price checks
  • In addition to meat cutting, this individual will be responsible for smoking various meats for our kitchen up front
  • If required helping package and process deli meats and cheeses
  • This individual will also be expected to learn how to cook on the Big Green Egg and be knowledgeable about the product as we also retail it.
Education RequirementNot Applicable Experience Requirement


  • Experience in Meat Cutting
  • Knowledge and familiarity in regards to working with different meat products
  • Excellent customer service skills
  • Cleanliness
  • Speed and accuracy
  • Efficiency
  • Displays excessive initiative skills
  • G2 or G Drivers licence
  • Fluent in English
How to Apply

To apply – please forward resumes to msands@communityemploymentchoices.ca

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